Join the millions of Americans who are making plant-based meals a staple in their homes to prevent disease and reduce their environmental impact.
The time is now.
- Ease your protein fears 
- Dispel common myths about plant-based diets 
- Tips and tricks to add plant-based options to your meal rotation 
- Learn why the largest, most important health organizations recommend plant-based diets (think longevity and reduction of disease) 
- Reduce your carbon footprint, conserve water, save the rainforests and the land, reduce energy consumption, and protect the soil 
- Feel good and aligned with your values 
Express your interest. Some classes require at least 10 participants.
 
        
        
      
    
    

 
          
        
           
          
        
           
          
        
          