Join the millions of Americans who are making plant-based meals a staple in their homes to prevent disease and reduce their environmental impact.

The time is now.

  • Ease your protein fears

  • Dispel common myths about plant-based diets

  • Tips and tricks to add plant-based options to your meal rotation

  • Learn why the largest, most important health organizations recommend plant-based diets (think longevity and reduction of disease)

  • Reduce your carbon footprint, conserve water, save the rainforests and the land, reduce energy consumption, and protect the soil

  • Feel good and aligned with your values

Express your interest. Some classes require at least 10 participants.